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Valentine cookie cutters
1 package of your favorite
box brownie recipe
1/2 stick of butter (room
temperature)
2 1/2 cups powdered sugar
couple teaspoons of milk
4 table spoons of frozen
sweet strawberries with juice
3-4 drops of Red Food Dye
Red and/or Pink Sugar
Sprinkles
Prepare the Brownies
following the directions provided on the box. Do NOT over cook.
Let Cool
Using Valentine hearts and
lips cookie cutters, cut as many brownie bites as you can with your batch
of brownies.
Set aside.
Mix room temperature butter,
powdered sugar, and a couple teaspoons of milk, mix to an icing thickness
you prefer.
Ice what ever part of the
brownie bites you want white.
Add strawberries and juice
to your icing. Stir. If it is too runny, then add some more powdered sugar
one tablespoon at a time until the icing is the consistency you prefer.
Ice the brownie parts you
want with pink icing.
Add 3-4 drops red food color
to your icing, stir. Ice the remainder brownie parts with red icing.
Add sprinkles, or "red hots"
to finish decorating your brownie bites.
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